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Whisky and Cheese Tasting
Monday 17 October 2005
Always a winning combination and back by popular demand, our successful whisky and cheese evening. Our Society whisky and cheese expert Annabel Meikle has selected five excellent farmhouse cheeses to accompany five of the Society’s finest. This is a very popular evening, as Annabel gently guides you through the selection, sharing her pearls of wisdom. Do book early to avoid disappointment.
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