Independent Bottler of the year 2012

Members Log-in

Activate your membership

If your new membership was purchased at a Society event or venue, please click here to activate it with us. You will need the activation code listed in your welcome pack letter.

Not a member? Join now.

< Back to news archive

2010 Edinburgh Festival Programme

Friday 02 July 2010

As the streets of Edinburgh run wild with Festival fever, cool off and recharge your batteries with special tastings at The Vaults and 28 Queen Street.

Both venues will offer an oasis of calm amid the busy streets and will each host six SMWS tastings that will take members and non members, Festival visitors included, on an exploration of whiskies of various regions, casks and ages.

There will be two tastings per week taking place at each venue.  Click HERE for a full Festival Programme Listing

FREE MUSIC Nights at The Vaults this AUGUST

Rosy Blue Jazz Duo
7.30-09.30pm Sunday 1st August
Sultry vocals from Edinburgh favourite, Rosie Nimmo, in a mixture of jazz standards, blues and singer-songwriter material, including original work.

Craig Robson & Andy Valentine
7.30-09.30pm Sunday 8th August
Taking a break from their usual bands, the two Edinburgh-based musicians, Craig Robson of Death Trap City and Andy Valentine of March Her to Norway,  present an evening of melodic, acoustic rock..

The Black Diamond Express
7.30-9.30pm Sunday 15th August
A (roughly) nine-piece, extremely energetic, roots blues band, soaked in poetry, myth and bourbon.

Raise Your Hem
7.30 - 9.30pm Sunday 22nd August
A quirky, all girl quartet bringing you songs of love, loss and mischief – popular in Edinburgh but new to The Vaults!

North Sea Gas
7.30 - 9.30pm Sunday 29th August
Enormously popular Scottish folk band; Guitars, Mandolin, Fiddle, Bouzouki, Whistles, Bodhrans, Banjo and good humour are all part of the entertainment.

The Dining Room Restaurant
During the Festival, the Queen Street Dining Room will be open for service Monday evenings as well as the usual opening times

< Back to news archive